San Fran, Here We Come!

Some people might say we're crazy or stupid or irrational, but I say to hell with them. Sometimes you have to do what feels right. Sometimes you have to take a risk and put all of your cards on the table. Sometimes you have to do what most people won't.

It all started when we visited SF a month ago. I knew I would love the city but I wasn't sure how Paul would feel. One of the first things he said to me when we crossed the Golden Gate Bridge, pulled into Enterprise, dropped the car off, and waited for an uber was, "I love it here already". I couldn't stop ooing and aaing at every building we passed and every street we went by. We dropped our bags off, spoke with who we were staying with, and off we went to explore. 

Roaming the streets of San Francisco made me feel a certain way I can't quite describe, and that I haven't felt since England. There is definitely a unique energy exuding from San Francisco that pulls you in and I'm under the impression its some kind of spell. Either way, I was hooked and so was Paul. After day one we started doing research to see if this was even possible. "Are we being mental?" we asked ourselves. After little thought and enough research to put our minds at ease, we decided after day 1, we should move there. 

We spent the rest of our trip seeing as much as we could see, checking out different areas, even making a trip to Oakland (since that was a possible option for us at first). 

Once we got home the first thing we did was call our Realtor. He came around the very next day and we told him the news. We asked him what we needed to do to put the house on the market and how long he projected it would take. Fast forward almost 4 weeks and here we are. 

Why are we doing this you ask? Why would we sell our 4 bedroom home with loads of space do you ask? Why would we move to the most expensive city in the US you ask? Why would you not take your time and think about all of this you ask?

Well, for starters, we are doing this because...why not? Why should we stay in San Antonio for the rest of our lives? I honestly have never done anything this crazy (since moving to England), but I can't even begin to explain the feeling I get from it all. I would rather risk everything we have to move to SF and try, rather than staying in SA and always wondering and wishing and dreaming.

Another exciting part about this big move is that we both have never lived in a new city together. We lived in England (where Paul is from) for the first 2 years of our marriage and we have lived in SA for the last 2 years (where I'm from). I also plan to try and focus on social media as a career and do baking as a hobby or side gig, which will be another first for me. But we shall see!

There is so much to say about this whole situation and I have so much on my mind, but I think the message is don't settle. After visiting and seeing San Francisco, I knew if we stayed in San Antonio it would be because we were scared, comfortable, and playing it safe. There is nothing wrong with doing so, but for us, this seems well worth the risk. 

I hope some of you follow our journey and see what happens to us in San Francisco as we work, eat, sleep, travel, explore, and play. I hope I have also shared a little insight for any of those who are wanting to do the same, or have thought about moving somewhere but uncertain about the risks. 

As for the future? We are unsure of it at the moment. San Francisco could be a temporary location for us or it could be more permanent. We've talked about possibly moving back to England after this move, or somewhere in Europe-who knows! But that's life right? Just go with it, follow your heart, trust your instinct and your partner, have fun, take risks, and be brave. 

Signing out,


News, Photoshoot & Pop-Up

Last week was CRAZY busy and I just wanted to share some images, words, and my gratitude for those who support what I do. 

The beginning of my weeks are usually low key-catching up on trash tv, cleaning, prepping for my weekend of baking, and just taking it semi-easy. Last week's craziness started off with being on Kens5 with Anthony from Lick Ice Creams on Thursday (May 18th). We were invited to be on the news to talk about the pop-up were having that Saturday at Lick. I obviously get super nervous and weird with these types of things, and I end up psyching myself out when there is no need to. It didn't help that we needed to be there almost 2 hours before we actually went on. It ended up being completely fine and I really enjoyed the experience of being on tv again (this was my 3rd time!), especially with Anthony by my side. If you haven't seen the clip, you can watch it here (below). 

Great Day SA segment

The following day (Friday May 19th) I had a lot of orders to get through, including 2 cakes. After my donut orders were picked up, Jessica Giesey came over to shoot some shots and videos of me doing my thang. For the record, I just want to say that she is truly something special. She's not only good at what she does but we totally click and get along-so it makes things really easy when we work together. I couldn't believe the pictures when I saw them. They really are breathtaking. 

And this video ^^^^ 

Saturday May 20th was the day I had been waiting for for so long. It started off suuuuuuper early in the morning (midnight to be exact), with me cutting out donuts and getting them into the freezer as soon as possible so that I could stay on schedule. My mom arrived at 3am ready to help me glaze, package, and clean up once we were done. When we arrived, I was thinking I'd be ready to glaze in 30 minutes, which made me think I was way ahead of schedule. We didn't start glazing until almost 5am and didnt finish until 6:30. We needed to leave no later than 7:15am and I still needed to box up the donuts and clean the kitchen. I definitely wasn't ahead of schedule anymore. After a lot of hustle, we ended up leaving on time. We arrived at Lick at about 7:35 and brought all the boxes inside. I set up and we talked logistics. The media group arrived at 8am and then shortly after people started lining up. It was the weirdest feeling, to see people line up waiting for your donuts (and Lick ice cream). I was trying not to think about it because I knew I'd get nervous or overwhelmed. The doors opened at 8:30 to the public and everyone started coming in. I couldn't help but smile as I talked to people while my insides were filled with butterflies. Loads of people asked for the maximum amount (6 donuts), and before I knew it we were sold out after 35 minutes (there's a debate on how long but I've heard 27, 30, 35, and 40 minutes ha!). I really couldn't believe it. To me, it felt like much longer. I can't thank the people who came out, everyone who helped me, and especially Lick for making this all happen and for wanting to collab with me. Here's some images and a video from the pop-up for your viewing pleasure :)

The line from the front.

The line from the front.

The line from somewhere in the back.

The line from somewhere in the back.

Overall, this weekend was such a blast and super rewarding. I feel like I accomplished so much in just a few days, and I got to work alongside some REALLY amazing people. I have a couple days worth of work this week (lots of donuts to be made), and then we are off to California for a week. At the end of every tunnel, there is light. California is my light. Be on the look out for some more blog posts after our vacay-and follow along on IG! (theginger_snap). 

Thanks for reading, see y'all again soon!